I tried The Chocolate Lovers' Cookbook, a compilation by Juliet Cobb and ever since then, a great Chocoholic. As some ingredients were not available in town, I grabbed this book 'Art of Chocolates: Techniques & Recipes from a friend. The books says in detail: Start to Finish - Ingredients and Tools Melting and Tempering Chocolate Spectacular Chocolate Confections Chocolate Magic Tricks Spectacular Chocolate Gifts Spectacular Chocolate Cakes and Desserts Basic Cakes, Fillings, Frostings, and SaucesEasier to go through step by step with simple Instructions. The magic tricks are great I like most because once you make a chocolate, the appear has to be cool. So here's a mould,chocolate plates, bowls, boxes, cups, leaves, bows, flowers, tree bark various cutouts.Chocolate baskets, decorated boxes and various tricks is sure catchy. Of coz, some ingredients fall short in India, there's always some substitutes to use and I find it much easier to try my hand on one or two recipe but yeah, reading is cool n the taste touches the sweet tooth jes seeing the pics. A good pick. |